beefchart.jpg
Sirloin Comp.png
Skirt Steak Comp.png
T-BonePorterhouse Comp.png
Tri-Tip Comp.png
NY Steak Comp.png
Tenderloin Comp.png
Degrees of Doneness.jpg
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Breaking down a beef rib subprimal
USDA Grades of Beef explained
beefchart.jpg
Breaking Down Beef Top Sirloin
Sirloin Comp.png
Short Loin Breakdown - T-Bone and Porterhouse Steaks
The "Top 5" steaks
How to reverse sear a steak on the grill
Where does Butcher Boy beef come from?
Skirt Steak Comp.png
What are Dry Aged Steaks?
T-BonePorterhouse Comp.png
How to grill a tri-tip
Tri-Tip Comp.png
How to grill a skirt steak
NY Steak Comp.png
Tenderloin Comp.png
How to Reverse-Sear a Steak
Degrees of Doneness.jpg