We would rather serve 1 customer 100 times than serve 100 customers once.

That motto has served us well for 90+ years in the Reno/Sparks area. But what does it mean? It’s our promise that each and every time you walk through the door of our shop you have a whole crew of trained butcher and culinarians to help you make a perfect meal for your friends and family.

Our cases are stocked with hundreds of products, and we house make all of our sausages, bacons and more using our generations old family recipes. If you’ve never been in, we encourage you to swing by and look over our cases, or call 825-6328 with any questions you may have.

 

Upcoming Specials in the Case

Week of 8-31 | Labor Day

Golden Apricot Delight - a sweet and tangy beer brat studded with apricots and golden ale. A new version of the classic brat, perfect for a beer braise and grill
New wing flavors- Hot Honey and Chili Lime wings marinated and ready for the grill. Perfect for snacking while the main course finishes or make them a star on their own!

Week of 9-7 | Yucatan

Explore Eastern Mexico Favorites- one of Clint’s favorite culinary destinations in the world!

Cochonita Pibil- suckling pork marinated in spices, citrus, herbs and chiles. Ready to slow smoke and shred into perfect tacos
Pollo Asado- Spatchcocked chickens rubbed with spices, herbs and chiles. Ready to grill for a family weeknight dinner

Week of 9-14 | Oktoberfest Kickoff

Oktoberfest Sausage Selection- Traditional Bratwurst, Nurnberger Bratwurst, Festbier Brat, Knockwurst. Grab a variety and cook them up to gather with friends around the table
Pretzel Crusted Pork Chop- Thick cut Duroc rib chop crusted in seasoned pretzel crumb. Pan fry and finish in the oven for a quick weeknight family meat

Week of 9-21 | West African Streetfood

Suya Skewers- Beef spiced with roasted peanuts, chiles, and more skewered and ready to grill
Nigerian Sausage Rolls- A beef and pork sausage wrapped in flaky pastry. Ready to bake and serve

Week of 9-28 | Mediterranean Flavors

Lamb, Olive and Feta sausage- our take on the flavors of the Greek Isles with punchy olives, bright feta, lemon and fresh herbs
Shawarma Skewers- Thin sliced beef marinated in yogurt, onion and spices. Skewered and ready for the grill